Crockpot CheeseBurger Dip
Course: DipDifficulty: EasyServings
15
servingsPrep time
20
minutesCooking time
2
hoursCalories
178
kcalWho doesn’t love a hot dip!? I know I do! I remember the 1st time I had this dip, it was at a friends house in WV. Needless to say, I got the recipe from her that night & took the leftovers home! We often make this dip on movie nights at our house to go along with our poo poo platter! What is a poo poo platter? It is a big platter with everyone’s favorite snacks! Marshmallows, popcorn, chips, raisinettes, goldfish…..I think you get it now! I hope you enjoy this dip as much as we do, and don’t forget the tortilla chip!
Ingredients
1 1/2 lbs hamburger
15oz jar chunky salsa
1 lb velveeta (cut in chunks)
Directions
- Preheat crockpot on high
- In skillet brown hamburger on med-hi heat
- Drain grease off hamburger & put hamburger in crockpot
- Put velveeta on top of hamburger
- Pour salsa on top & cover with lid
- Cook on high for 30 minutes, uncover & stir
- Continue to cook on high, stirring occasionally until dip is creamy & well combined. Approx. 1-1 1/2 hrs.
Notes
- The leaner the meat, the less grease
- You can use any type of salsa you like. If you like yours spicy, use HOT salsa.
- Cook time in crockpot will vary. You can cook on high the entire time or low depending on when you want your dip to be ready.
| Nutrition Facts | |
|---|---|
| Servings: 15 | |
| Amount per serving | |
| Calories | 178 |
| % Daily Value* | |
| Total Fat 9.4g | 12% |
| Saturated Fat 4.9g | 24% |
| Cholesterol 62mg | 21% |
| Sodium 632mg | 27% |
| Total Carbohydrate 5g | 2% |
| Dietary Fiber 0.5g | 2% |
| Total Sugars 3g | |
| Protein 19.6g | |
| Vitamin D 0mcg | 0% |
| Calcium 170mg | 13% |
| Iron 9mg | 48% |
| Potassium 267mg | 6% |
| *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet.2,000 calorie a day is used for general nutrition advice. | |
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